Experience the rich flavor and creamy texture of Bolita Beans, a traditional New Mexican staple brought to you by Dove Creek Bean Company. These small, tan beans are packed with protein and have a sweeter taste than pinto beans, making them a nutritious and delicious addition to any dish. With their easy-to-digest properties, Bolita Beans are a great option for those with sensitive stomachs.

Originally introduced by Spanish settlers in New Mexico, Bolita Beans have been a beloved ingredient in Southwestern cuisine for centuries. Today, they're still cultivated by a few dedicated Spanish farms, including our partner farm in southwestern Colorado, where they're carefully grown to preserve their unique flavor and texture.

What sets Bolita Beans apart is their exceptional ability to absorb flavors, making them incredibly versatile. Add your favorite spices and seasonings to create mouthwatering BBQ beans, or simmer them with onions and salt for a hearty breakfast dish that's packed with fiber. Their fast cooking time and rich, creamy texture make them an ideal ingredient for a variety of recipes, from soups and stews to salads and dips.

At Dove Creek Bean Company, we're committed to bringing you the best of the American Southwest. Our Bolita Beans are grown with care and harvested with precision to ensure the highest quality and flavor. With their rich history and cultural significance, these beans are more than just a ingredient - they're a taste of the region's heritage.

Whether you're a foodie, a history buff, or simply looking for a nutritious and delicious addition to your pantry, Bolita Beans are an excellent choice. With their unique flavor profile and impressive nutritional profile, they're perfect for vegetarians, vegans, and anyone looking to incorporate more plant-based protein into their diet.

Bolita Beans are a game-changer in the world of legumes, and Dove Creek Bean Company is proud to be a part of their story. Order now and experience the rich flavor and creamy texture of these extraordinary beans that have been delighting palates for centuries.